“Food for the Soul, Memories for the Heart” is a collection of delicious recipes and heartwarming remembrances in a hardback three-ring binder,featuring many favorites from “Watermelon and Buttermilk” (the first Mount Saint Joseph cookbook) plus new recipes and memories from the Mount!
The cookbook contains over 400 recipes submitted by Ursuline Sisters of Mount Saint Joseph, Ursuline Associates, and faculty and alumnae of the former Mount Saint Joseph Academy and Junior College.
Available for a suggested donation of $15.00 each. Proceeds benefit the Mount Saint Joseph Alumnae Association.
Copies are available from the Office of Ursuline Partnerships in Saint Angela Hall. Call 270-229-2006 or email firstname.lastname@example.org
Note: If you need a book mailed to you, please add $5 extra for shipping.